Food Safety Course (Lvl 1)
Workshop Overview:
Our comprehensive Food Safety Course Level 1 empowers food handlers across retail & non-retail food establishments with essential knowledge & practical skills.
This course is suitable & mandatory for individuals looking to enter the F&B industry in roles which involves preparation & handling of food.
What You'll Learn:
Hygiene:
Demonstration & practices of good hygiene
Usage of safe ingredients:
Ensuring ingredients are from approved sources
Food safety:
Handling & maintaining food safety
Cleanliness:
Maintaining cleanliness of equipment & premises
Details:
Location:
The Centrepoint, #B1-12
Module:
Food Safety Level 1
(TGS-2023020868)
Course Duration:
7.5 hours
Funding Eligibility Period:
10.05.23 - 09.05.25
Terms & Conditions:
1. Duration of the class might be extended instead of the stipulated time.
2. Cleaning/Washing will be part of the culinary experience
3. There will be a $30 refundable deposit to book your slots. Deposits will be refunded 10 working days upon completion of the course.
4. Singpass will be required for registration and attendance taking