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Plant-Based Delights

Workshop Overview:

Embark on a vibrant culinary adventure with our plant-based workshop where flavours flourish and health take the spotlight.

Dive into the world of vibrant ingredients and discover the art of crafting delectable plant-based dishes that excite the senses and nourish the body. 

Learn to create delicious food with plants!

Learn To Make:

Spaghetti Al Pesto

Monkey Head Mushroom Rendang

Vegan Char Siu Rice

Taiwanese Style Popiah

Vegetable Curry

Vegan Roti Jala

Orange Delight

*recipes may be subjected to change

What You'll Learn:

Preparation & understanding: 

Unique ingredients used for plant-based dishes

Skills & Abilities: 

Learn and experience the culinary techniques


Plating and presenting plant-based dishes



The Centrepoint, #B1-12


Plant-based Delights

Course Duration:

16 hours

Funding Eligibility Period:

31.05.23 - 30.05.25


Full Fees

Course fee funding only applies to Singaporeans & PRs



Baseline Funding: 50%

Remainder of course fees are SkillsFuture Credits & PSEA eligible

Singaporeans below 40



Mid-career Enhanced Subsidy: 70%

Remainder of the course fees are SkillsFuture Credits Eligible

Singaporeans above 40

Pots & Pans Culinary Studio is a brand by BIZIQ Academy which is accredited as a Registered Training Provider by SkillsFuture Singapore

Up to 70% Course Subsidy

SkillsFuture Credits Eligible

Authentic Cuisine Workshops


No upcoming events at the moment

Upcoming Schedule:

Terms & Conditions:

1. Duration of the class might be extended instead of the stipulated time.

2. Cleaning/Washing will be part of the culinary experience 

3. There will be a $30 refundable deposit to book your slots. Deposits will be refunded 10 working days upon completion of the course.

4. Singpass will be required for registration and attendance taking

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