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Delicious Bento
Workshop Overview:
Unleash your culinary creativity in our hands-on bento-making workshop.
Dive into the art of crafting an array of mouthwatering dishes, ideal for sharing with loved ones.
Our expert instructors will guide you on an exciting journey to assemble, cook, and craft your own delectable takeaway meals.
Learn To Make:
Tuna Onigiri (Japanese Rice Balls with Tuna filling)
Garlic Fried Rice
Character Bento
Baked Yakitori (Baked Chicken glazed with sweet sauce)
Maki Sushi (Hand-rolled sushi)
Salmon Mentaiko (Blow-torched salmon with mayo)
Enoki Chicken Roll (Enoki mushroom wrapped in chicken)
Gyoza (Pan-fried dumplings)
*recipes may be subjected to change
What You'll Learn:
Preparation:
Prepare ingredients for making bento box
Assembling:
Learn the culinary techniques to prepare dishes for bento boxes
Presentation:
Plating and presentation of bento box
Details:
Location:
The Centrepoint, #B1-12
Module:
Delicious Bento
(TGS-2022016226)
Course Duration:
22 hours
Funding Eligibility Period:
10.10.22 - 09.10.24
$959.20
Full Fees
Course fee funding only applies to Singaporeans & PRs
Foreigners
$519.20
Baseline Funding: 50%
Remainder of course fees are SkillsFuture Credits & PSEA eligible
Singaporeans below 40
PRs
$343.20
Mid-career Enhanced Subsidy: 70%
Remainder of the course fees are SkillsFuture Credits Eligible
Singaporeans above 40
Upcoming Schedule:
Terms & Conditions:
1. Duration of the class might be extended instead of the stipulated time.
2. Cleaning/Washing will be part of the culinary experience
3. There will be a $30 refundable deposit to book your slots. Deposits will be refunded 10 working days upon completion of the course.
4. Singpass will be required for registration and attendance taking