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RESERVED FOR GRADUATES
Reserved for those who've cooked with us. Unlock limited-run brand collaborations, complimentary monthly workshops and members-only pricing — experiences you won't find on our public schedule.
Exclusive workshops, limited collaborations and members-only perks.
Completing a Pots & Pans course opens the door to experiences you won't find on our public schedule — from complimentary monthly sessions to one-off classes with Singapore's homegrown brands.
Up to 90%
Off kitchen equipment
11,000+
Members in our community
20
Member events every month
CHEF'S SPECIAL SERIES
Brand Collaborations
Each Chef's Special is created together with a homegrown brand and runs for a short window only. Once it's gone, it's gone.
Members enjoy preferential rates and first access to every collaboration. Past sessions include a one-off fishball-making class with Dodofish Seafood.
OFF MENU SERIES
Complimentary · Monthly
Each month we create a workshop you won't find on our public schedule — a dish chosen just for our members, taught in our studio, completely complimentary.
Spots are limited each month. Message us to reserve yours.
MEMBERS-ONLY PRICING
Member Discount
Keep cooking long after class. Kit out your kitchen with our range of cooking equipment — members enjoy exclusive discounts across the full range.
HOW TO JOIN
Speak with our consultants and find the course that matches your culinary interests and goals.
Get hands-on in our kitchen, master new techniques and complete your workshop.
Graduate and you're in — automatically. Your member privileges begin the day you complete your course.
STAY CONNECTED
Already a member? Message us to reserve this month's Off Menu workshop and be first to hear about our next Chef's Special. Not yet? Your first course is your way in.